Details
Description
A wine estate of nearly 60 hectares for sale in the heart of the Var, on the doorstep of Brignoles, offered through a confidential sale at 12 000 000 € : a property combining a certified wine-producing operation with an extensive residential ensemble centred on a bastide of 900 m².
- 30 hectares of vines certified High Environmental Value (HVE) level 3, under the AOC Côte de Provence appellation
- Main bastide of 900 m², a secondary house, an apartment and several outbuildings (cottage, workshop, summer kitchen)
- Modern winery with two vat rooms offering a total capacity of approximately 3 000 hl
- Bottling line and tasting and sales cellar integrated within the estate
A structured and certified wine estate
Of the 60 hectares, half is planted with vines managed in accordance with the HVE level 3 specifications, the most demanding certification in terms of biodiversity and input management. The AOC Côte de Provence appellation gives the wines produced here a recognised commercial identity on both national and international markets. The production facilities are fully equipped : two vat rooms representing nearly 3 000 hl of capacity, a bottling line and a direct sales area ensure a fully integrated chain from vine to bottle.
The residential ensemble : bastide and outbuildings
The living quarters are organised around a 900 m² bastide, characteristic of Provençal architecture in the Var, complemented by a secondary house and a self-contained apartment. The outbuildings, cottage, workshop and summer kitchen, offer rare modularity, suited to staff accommodation, agritourism activities or an extended family lifestyle. The whole estate is set within a landscape of wooded hills and vineyards in the heart of the Var.
This estate meets the expectations of a wine investor seeking an immediately operational property, a family wishing to combine a primary residence with agricultural activity, or a player in wine tourism in Provence.
Frequently asked questions about this property
What is the environmental certification of the vines? The 30 hectares of vines are certified High Environmental Value (HVE) level 3, the highest level of this French certification.
Are the winemaking facilities operational? Yes, the estate has a modern winery, two vat rooms with a total capacity of approximately 3 000 hl, a bottling line and a tasting and direct sales cellar.
How can I access information on natural risks? Information on the risks to which this property is exposed is available on the Géorisques website : www.georisques.gouv.fr.
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Information on the risks to which this property is exposed is available on the Géorisques website : www.georisques.gouv.fr
In accordance with current regulations, the EPC surface area of this property is established on the basis of a standardised measurement of the habitable floor area. This measurement may differ from the total surface area measured precisely by our sales teams.